Wine review and journal (c) 2009
This is a very even, edgeless expression of Margaret River cabernet sauvignon from Moss Wood’s Ribbon Vale vineyard. It has typical cabernet sauvignon aromas of blackcurrant and leaf. The palate is medium to full bodied, the tannins are moderate and fine grained and the finish is graceful and smooth. Refined smokey oak and pencils complete the... Continue Reading →
From Moss Wood's Ribbon Vale vineyard, the 2010 vintage is a blend of 75% cabernet sauvignon, 18% merlot and 7% cabernet franc. A deep ruby in colour, the wine has taken on some tertiary characters of earth and has savoury red and dark fruits. It is bottled under screwcap; the argument that screw capped reds... Continue Reading →
Moss Wood is probably the most consistent producer of benchmark Australian cabernet sauvignon. It is aided by both climate and producer intent. The Margaret River climate is similar to warm to hot vintage Bordeaux, and its style sees generally higher contributions from later ripening cabernet sauvignon. The Moss Wood blend in 2009 is 88% cabernet... Continue Reading →
This wine review is of Moss Wood’s 2017 cabernet sauvignon. It is an outstanding wine and, in 2017, a blend of 88% cabernet sauvignon, 8% petit verdot and 4% cabernet franc. Its aroma is an appealing expression of blackcurrant and (expensive) cedar. On aroma I would have anticipated a higher portion of new oak, perhaps... Continue Reading →
The Margaret River, best known for its cabernet sauvignon, chardonnay and semillon-sauvignon blanc blends, probably in that order, also produces a ripe shiraz style that ages well. This wine, a 2007 shiraz from Leeuwin Estate (best known for its chardonnay) has an aroma of plums. The palate is rich, full bodied and spicey, with ripe... Continue Reading →
Wills Domain Mystic Spring Semillon Sauvignon Blanc 2019 Wine Review
This is a well made sparkling wine from the classic varieties of chardonnay and pinot noir. The producer is Wills Domain in the Margaret River. In the glass, there are light aromas of citrus and yeast. The palate has between medium and firm acidity. Well priced and suitable for current drinking. Rating: Good. Abv: NA.... Continue Reading →
This is a sound and varietal sauvignon blanc from Wills Domain in the Margaret River under the Mystic Spring label. It has aromas of lemon and passionfruit. The palate is unoaked, fruity and medium bodied in style. Ready to drink now. Rating: Good. Abv: 11.9. Price: $25. Website: willsdomain.com.au. Source: Sample. Reviewed: January 2020.