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Topper’s Mountain Wild Ferment Tempranillo New England 2012

This tempranillo from Topper’s Mountain in New England has a certain likeable exuberance to it.  Its aromas remind of sweet cherry, game and plum and are almost pinot noir like.  The palate is balanced with gluggable sweet ripe fruit.  Like.  (Region: New England, Rating: Good, Drink: now, Tasted: July, 2017, Source: Sample)

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toppers.com.au

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Sean Mitchell

By Sean Mitchell

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