My eagle eyed friend Gilles (also an excellent photographer – see his photos here and here) spotted this Champagne label. The first Champagne to be made with 105% grapes!
A label oddity
Published by Sean Mitchell
Grapeobserver.com is an independent wine journal. Written since 2009, it is authored by Sean Mitchell Dip WSET. On matters of wine, Sean is a current Master of Wine student, a Wine & Spirits Education Trust (WSET) diploma holder, a certified WSET educator, a past WSET scholarship winner and has written for various other wine related publications. View more posts