Something a bit different; Masi Campofiorin Nectar Angelorum Hominibus 2011

From the Rosso del Veronese IGT, this wine is a Valpolicella blend of corvina, rondinella and molinara.  But mostly corvina (70%), the well regarded red grape from the region.  It’s also made using an extra fermentation.  The first is a normal primary one.  The second less so; the wine is re-fermented with 25% semi-dried grapesContinue reading “Something a bit different; Masi Campofiorin Nectar Angelorum Hominibus 2011”