This is a delicious Chablis from Jean-Luc & Paul Aegerter. From the 2014 vintage, the grapes were harvested by hand, and vinified in 500 litre new oak barrels, but aged for 6 to 12 months in old oak. In the glass, the wine opens to tight and fresh minerally aromatics. The palate is medium bodied with fresh, and rather delicious and racy acidity and little oak influence. Ready to drink now, this is a really good example of an AOP Chablis. Rating: Good to Very Good. Abv: 12.5%. Price: ~$50. Source: Sample.