Thierry Germain Cep by Cep Anjou Chenin Blanc 2016

This is a delicious Anjou blanc from Thierry Germain in the Loire Valley. The label is simple too – “Anjou blanc” needs to be at least 80% chenin blanc and many French producers leave it at the former regional description. This label helpfully states that’s what’s in it – i.e. chenin blanc. It has aromas of lemon, wool and yeast. The palate is very refreshing with high acidity and a yellow grapefruit expression. It calls out for seafood. Rating: Good. Abv: 12%. Price: $28.

Published by Sean Mitchell

Grapeobserver.com is an independent wine journal. Written since 2009, it is authored by Sean Mitchell Dip WSET. On matters of wine, Sean is a current Master of Wine student, a Wine & Spirits Education Trust (WSET) diploma holder, a certified WSET educator, a past WSET scholarship winner and has written for various other wine related publications.

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