Langmeil Blacksmith Cabernet Sauvignon 2006

This wine will suit those who enjoy the rather rich style of cabernet sauvignon produced in the Barossa Valley.  An aroma of taught oak and rich black fruits.  A similar palate, with evident acidity.  A good wine.  86 points.

Published by Sean Mitchell is an independent wine journal. Written since 2009, it is authored by Sean Mitchell Dip WSET. On matters of wine, Sean is a current Master of Wine student, a Wine & Spirits Education Trust (WSET) diploma holder, a certified WSET educator, a past WSET scholarship winner and has written for various other wine related publications.

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